Diced beef with pickled mustard and sweet pepper
Introduction:
"I cook the remaining half of the yellow round pepper, and then I stir fry it with beef and mustard mustard. It still tastes good."
Production steps:
Materials required:
Beef: moderate
Round pepper: right amount
Mustard tuber: right amount
Scallion: right amount
Coriander: moderate
Shredded ginger: right amount
Salt: right amount
Sugar: right amount
Oyster sauce: right amount
Wine: moderate
Raw powder: appropriate amount
Oil: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: Original
Diced beef with pickled mustard and sweet pepper
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