Fried Spinach with shredded egg cake
Fried Spinach with shredded egg cake
Introduction:
"Eggs are not only rich in protein, but also rich in choline, which helps fetal brain development. Moreover, choline has a great effect on the hippocampal processes that store memory in the brain. Eggs are not only beneficial to the brain development of fetus and baby, but also can improve the quality of postpartum breast milk. But it's not easy to eat one or two a day. Spinach and eggs are easier to absorb iron. Today, I'd like to have a fried spinach with shredded egg cake, a bowl of corn gruel and a lettuce. It's a good dinner
Production steps:
Materials required:
Spinach: 200g
Eggs: 2
Scallion: right amount
Ginger: right amount
Salt: right amount
Delicious: moderate
Peanut oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Fried Spinach with shredded egg cake
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