Duck neck with bean curd

Duck neck with bean curd

Introduction:

Production steps:

Materials required:

Duck neck: moderate amount

Oily tofu: right amount

Scallion white: moderate

Refined salt: right amount

Edible oil: right amount

MSG: right amount

Old style: moderate

Cooking wine: moderate

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: half an hour

Taste: slightly spicy