Fried bean curd

Fried bean curd

Introduction:

"The fried tofu and iron plate tofu on the roadside outside are not very hygienic. It's better to eat your own fried tofu."

Production steps:

Step 1: a piece of old tofu, rinse with water.

Step 2: cut tofu into thin and thick slices.

Step 3: pour a little salad oil into the pan.

Step 4: put the tofu into the frying pan with chopsticks, spread it evenly and fry it over low heat.

Step 5: Fry one side yellow, then the other side.

Step 6: sprinkle a little chili powder and cumin powder to taste.

Step 7: cut some plain chicken slices and match with tofu.

Step 8: repeat the same procedure and fry it on both sides.

Step 9: after frying, you can eat it in a dish!

Materials required:

Tofu: 1 piece

Plain chicken: 1 / 2 piece

Cumin: moderate

Chili powder: appropriate amount

Salt: right amount

Note: it's very simple. It can chew the head, replenish the protein needed by the body. It's salty, fragrant and delicious. It can be used as a snack after tea.

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: slightly spicy