Braised chicken leg cake

Braised chicken leg cake

Introduction:

Production steps:

Materials required:

White flour: moderate amount

Soybean milk: right amount

Chicken leg: 3

Potatoes: 1

Tomatoes: 2

Pepper: 1

Color pepper: right amount

Shallot: a little

Jiang: a little

Garlic: a little

Oil: right amount

Salt: right amount

Chinese prickly ash noodles: right amount

Proper amount: fresh soy sauce

Old style: moderate

Vinegar: moderate

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: one hour

Taste: salty and fresh

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