Fried bullfrog in spicy sauce
Introduction:
Production steps:
Materials required:
Three frogs: Three
Garlic moss: right amount
Green pepper: right amount
Red pepper: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Pepper: right amount
Salt: right amount
Soy sauce: moderate
Cooking wine: moderate
Raw powder: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: three quarters of an hour
Taste: slightly spicy
Fried bullfrog in spicy sauce
Hand-Pulled Noodle Soup with Beef - Niu Rou La Mian
Stir fried leek sprouts with dried sesame - Xiang Gan Chao Jiu Cai Ya
Stir fried vegetables with beef - Niu Rou Chao Za Shu
Chocolate pudding (brigardron) - Qiao Ke Li Bu Ding Bu Li Jia De Long
0 failure rate curry bibimbap - Shi Bai Lv Ka Li Ban Fan
[family dinner] more than a year (FISH) - Jia Ting Yan Ke Cai Nian Nian You Yu Yu
Delicious food from spring - Lai Zi Chun Tian De Mei Wei Jia Chang Suan Cai Zhu Sun