Duck leg with chicken gizzard in soy sauce
Introduction:
Production steps:
Materials required:
Chicken gizzards: right amount
Duck leg: moderate amount
Sweet flour sauce: right amount
Cooking wine: moderate
Soy sauce: right amount
Scallion: right amount
Ginger: right amount
Salt: a little
Sugar: a little
Large material: moderate amount
Fragrant leaves: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: Maotai flavor
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