Preserved pineapple
Introduction:
"I once bought a bag of preserved pineapple in a shopping mall. My son ate it and always said it was delicious. After more than a week, I went to the shopping mall again. Ah, sorry, it's closed. I'll make it myself."
Production steps:
Materials required:
Pineapple: 2000 g
Sugar: 500g
matters needing attention:
Production difficulty: simple
Process: others
Production time: several days
Taste: sweet and sour
Preserved pineapple
Baked rice with potato and sausage - Tu Dou La Chang Ju Fan
[home mixed vegetables] - celery mixed with peanuts - Jia Chang Ban Cai Qin Cai Ban Hua Sheng Mi
Sauteed Potato, Green Pepper and Eggplant - Di San Xian
Spiced bean with radish and cherry - Wu Xiang Dou Gan Ban Luo Bo Ying Zi
Coconut bread (detailed steps) - Ye Rong Mian Bao Xiang Xi Bu Zhou Tu
Small wonton with leek and meat - Lu Cai Jiu Cai Xian Rou Xiao Hun Tun