Eggplant spaghetti

Eggplant spaghetti

Introduction:

"In Italian food, the first dish is usually soup, pasta, pizza and so on. Among them, spaghetti is quite famous. The taste of spaghetti is mainly based on three basic sauces: tomato based sauce, fresh cream based sauce and olive oil based sauce. These sauces can also be combined with Shanghai fresh, beef, vegetables, or simply with spices, changing into a variety of different tastes. Today's first dish is eggplant spaghetti. It's delicious to make spaghetti with vegetables

Production steps:

Materials required:

Italian screw powder: 250g

Eggplant: 100g

Zucchini: 150g

Cheese: moderate

Napoleon spaghetti sauce: right amount

Salt: right amount

Virgin olive oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and sweet