Fried Chinese onion
Fried Chinese onion
Introduction:
Production steps:
Materials required:
Chinese onion: right amount
Refined salt: right amount
Oyster sauce: right amount
Sesame oil: appropriate amount
Delicacy: moderate
Vinegar: right amount
matters needing attention:
Production difficulty: simple
Technology: fried
Production time: half an hour
Taste: slightly spicy
Fried Chinese onion
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