Bread with peanut and almond butter
Bread with peanut and almond butter
Introduction:
Production steps:
Materials required:
High flour: 220g
Yeast powder: 3 G
Water: 135g
Fine granulated sugar: 30g
Salt: quarter teaspoon
Peanut butter: 70g
Protein: 30g
Powdered sugar: 30g
Almond powder: 20g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Bread with peanut and almond butter
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