Pineapple rolls
Introduction:
"I feel like summer very early this spring. In addition, I eat greasy vegetables there for the Chinese New Year. As soon as I see pineapple, I can't wait to buy it. I make a pineapple roll. It tastes fruity, sweet and sour. It's a good appetizer."
Production steps:
Materials required:
Cabbage: right amount
Pineapple: right amount
Carrot: right amount
Water: moderate
Apple vinegar: right amount
Sugar: right amount
Salt: right amount
Cold boiled water: appropriate amount
matters needing attention:
Production difficulty: simple
Process: salting
Production time: several hours
Taste: sweet and sour
Pineapple rolls
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