Non fried spring rolls

Non fried spring rolls

Introduction:

Production steps:

Step 1: prepared ingredients

Step 2: then cut the carrot into shreds, sweet potato into slices, agaric, leek into small sections. Put it aside

Step 3: put some water into the flour to make a paste

Step 4: set it like this

Step 5: then put a little oil on the bottom of the pan and make the flour brown on both sides

Step 6: burn it like this, spare it

Step 7: just fry those dishes in the pot. Remember to put the salt

Step 8: put the fried food in the pastry and wrap it into the shape you like

Step 9: ha ha, you can eat it

Step 10: ha ha, you can eat it

Materials required:

Flour: right amount

Moderate amount: carrot

Auricularia auricula: right amount

Leeks: moderate

Sweet potato: right amount

Note: this way to avoid fried food, and do their own very simple and hygienic

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: spiced