Fried mutton with pepper
Introduction:
"Sweet pepper is very suitable for eating raw vegetables, rich in vitamin C and B and carotene. It is a strong antioxidant and can resist cataract, heart disease and cancer. The redder the pepper, the more nutritious it is, and the more vitamin C it contains than other citrus fruits. Mutton warm tonic, and Color Pepper Fried, not only eye-friendly, but also delicious
Production steps:
Materials required:
Yellow pepper: 1
Mutton: moderate
Sugarcane: moderate
Red pepper: 1
Garlic: right amount
Onion: 2
Ginger: right amount
Cooking wine: moderate
Oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: several hours
Taste: salty and fresh
Fried mutton with pepper
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