Pumpkin egg cake

Pumpkin egg cake

Introduction:

Production steps:

Step 1: slicing zucchini

Step 2: break in an egg

Step 3: add flour and water to mix well

Step 4: add salt and five spice powder and mix well

Step 5: pour oil into non stick pan, pour in proper amount of batter, fry one side to yellowish, then turn the other side to yellowish

Materials required:

Zucchini: 340

Flour: 140

Egg: 1

Five spice powder: appropriate amount

Note: the whole process with non stick pot slowly fry

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: spiced