A favorite Chaozhou snack since childhood - taro roll
Introduction:
"This is what I made yesterday. I like to eat taro roll since I was a child. In Chaozhou, we make taro roll every Spring Festival. It's very crispy..."
Production steps:
Materials required:
Taro: two
Five spice powder: a little
Sweet potato powder: a little
Tofu skin: a little
Salt: a little
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: 10 minutes
Taste: spiced
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