Fruit flavored diced chicken

Fruit flavored diced chicken

Introduction:

Production steps:

Step 1: wash and dice the chicken breast.

Step 2: marinate the diced chicken with cooking wine, a little salt, pepper and starch for half an hour.

Step 3: cut the fruit into dices the size of chicken.

Step 4: put oil in the pot, and stir fry the diced chicken until discolored.

Step 5: in another oil pan, add a small amount of oil, add shredded green onion, saute until fragrant, and then remove the shredded green onion.

Step 6: stir fry diced chicken until cooked, add appropriate amount of salt and chicken essence.

Step 7: put in diced fruit, stir fry a few times, then out of the pot.

Step 8: Loading

Materials required:

Chicken breast: two pieces

Pineapple: right amount

Pitaya: moderate

Papaya: right amount

Salt: right amount

Pepper: right amount

Cooking wine: moderate

Shredded scallion: right amount

Note: should pay attention to add fruit stir fry time is not too long, otherwise the fruit will be soft out of the soup, vitamins will be destroyed.

Production difficulty: simple

Technology: stir fry

Production time: half an hour

Taste: salty and sweet