Stewed duck with beer
Introduction:
Production steps:
Materials required:
Duck: half a duck
Beer: half a bottle
Soy sauce: right amount
Salt: right amount
Sugar: right amount
Yellow rice wine: right amount
Star anise: right amount
Cinnamon: moderate
Ginger: right amount
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: salty and fresh
Stewed duck with beer
Chinese cabbage with vinegar - Jia Chang Cai Zhi Cu Liu Bai Cai
[balsam pear and pickled cabbage bun] balsam pear bun is not bitter at all - Ku Gua Suan Cai Rou Bao Yi Dian Ye Bu Ku De Ku Gua Bao
Stewed crucian carp with tofu and mushroom - Dou Fu Mo Gu Dun Ji Yu
Hot rice with carrot sausage - Hu Luo Bo Xiang Chang Tang Fan