Red bean and horseshoe cake
Introduction:
"Online shopping of red beans and horseshoe powder, the first time to try, fortunately successful, show it, ha ha!"
Production steps:
Step 1: to save effort, add powder and water on the kitchen scale, then add 200 grams of water, mix well.
Step 2: add 350 grams of white granulated sugar and stir while boiling.
Step 3: add proper amount of adzuki bean and continue to boil.
Step 4: boil until the sugar is completely dissolved.
Step 5: pour in the water chestnut powder solution and stir it into a semi cooked slurry.
Step 6: steam over water for 20 minutes.
Step 7: let it cool completely (take a few hours), spread the plastic film on the cutting board and cut it into pieces.
Step 8: it's ready to serve.
Materials required:
Horseshoe powder: 100g
Water: 550G
Adzuki Bean: moderate
Sugar: 120g
Note: taste cool, QQ, with beans, really delicious!
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: sweet
Red bean and horseshoe cake
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