doughnut
doughnut
Introduction:
Production steps:
Materials required:
High gluten flour: 155g
Milk: 60g
Fine granulated sugar: 20g
Frying oil: proper amount
Roasted almond slices: appropriate amount
Egg: 30g
Yeast powder: (1 / 2 + 1 / 4) TSP
Butter: 18g
Dark chocolate: moderate
Sugar powder: right amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: several hours
Taste: sweet
doughnut
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