Detailed illustration of the scroll
Introduction:
Production steps:
Materials required:
Flour: 300g
Warm water: 145g
Yeast: 3G
Sugar: 5g
Salt: 2G
Scallion: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: Original
Detailed illustration of the scroll
Fried chicken fillet with Pleurotus eryngii - Xing Bao Gu Chao Ji Liu
Snacks can also be very simple - eggplant juice with vermicelli - Xiao Chi Ye Ke Yi Hen Jian Dan Qie Zhi Ban Fen Pi
Fried rice with tea egg - Cha Ye Dan Chao Fan Cha Ye Dan De Bie Yang Chi Fa
"Stir fried scallops with asparagus" - Shi Ling Kuai Jie Jia Chang Cai Lu Sun Chao Xian Bei
Eggplant with garlic and plum juice - Hua Mei Zhi Suan Rong Qie Zi
Good tonic - red dates and rock sugar bird's nest - Zi Bu Jia Pin Hong Zao Bing Tang Yan Wo