Sauerkraut clam

Sauerkraut clam

Introduction:

"My son especially likes to eat clams. He has eaten too much ginger and onion flavor. Now let's have pickled clams. The flavor of pickled vegetables infiltrates into huaha. It's salty and fragrant. It's a good dish for dinner!"

Production steps:

Materials required:

Clam: right amount

Pickles: moderate

Ginger, onion and garlic: right amount

Red pepper: right amount

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

0 Questions

Ask a Question

Your email address will not be published.

captcha