Cocoa roll

Cocoa roll

Introduction:

"The white and fat steamed bread, the Yellow steamed buns, the pink taro dumplings... Flour can bring you different visual enjoyment and meet different dietary needs. When cocoa meets flour, what kind of story will happen??? Cocoa rolls, surprise you. "

Production steps:

Materials required:

Flour: 750g

Cocoa powder: 30g

Yeast powder: 5g

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: bitter