Home style hot and sour noodles
Introduction:
"Personally, I always like the heavy taste food, but with my children, it's light, but sometimes I'm greedy for hot and sour noodles. So I cook and eat at home. I eat my sour and spicy food, and my children eat the original soup powder, but they are very happy. "
Production steps:
Materials required:
Sweet potato powder: right amount
Pig liver: moderate amount
Cabbage: right amount
Corn oil: right amount
Salt: right amount
Ginger: moderate
Garlic: right amount
Old style: moderate
Vinegar: right amount
Sugar: right amount
Chili powder: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: slightly spicy
Home style hot and sour noodles
deep-fried flaky buns filled with sweet bean paste - Dou Sha Su Bing
Fried shredded tofu with chili - Jian La Jiao Shao Dou Fu Si
Tremella fruit soup for moistening lung and removing fire - Run Fei Qu Huo De Yin Er Shui Guo Tian Tang
[refreshing cold dishes] eating wild vegetables skillfully - Shuang Kou Liang Cai Qiao Chi Ye Cai Liang Ban Jue Cai
Fried mutton with garlic - Wo Jia Na Shou Cai Suan Bao Yang Rou