Braised Pork with Preserved Vegetable in Soya Sauce
Time: 2022-02-02 21:04:52 Author: ChinaWiki.net
Braised Pork with Preserved Vegetable in Soya Sauce
Introduction:
Production steps:
Materials required:
Pork: 500g
Dried vegetables: 200g
Ginger: right amount
Scallion: right amount
Rock sugar: 4-5g
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: salty and sweet
Braised Pork with Preserved Vegetable in Soya Sauce
Chinese Edition
Reply
Captcha
Related Articles
-
2.Bacon lotus white without any seasoning
Bacon lotus white without any seasoning - Bu Yong Fang Ren He Diao Liao De La Rou Lian Bai
Time 2021-03-14 -
3.Steamed cabbage vermicelli with oyster sauce
Steamed cabbage vermicelli with oyster sauce - Hao You Bao Cai Fen Si
Time 2021-03-14