Suitable for the elderly and children - [egg free salad dressing]
Introduction:
"Mayonnaise is not suitable for old people and children. Today I'd like to introduce an egg free salad dressing, which tastes no worse than mayonnaise. My daughter's intestines and stomach are not very good. She has been afraid to give him mayonnaise. This egg free salad dressing is very good for her. She doesn't have trouble with her stomach. Some fruit pour a little salad dressing taste will be good, many children will not be so picky, with this egg free salad dressing, fruit is not wasted
Production steps:
Material: milk 100g, soybean oil 230g, sugar 60g, salt 5g, lemon 1
Step 2: squeeze out the lemon juice and filter it
Step 3: pour in 100 grams of milk
Step 4: pour in 60 grams of sugar
Step 5: add 5 grams of salt
Step 6: 6. Now beat the milk mixture until thick
Step 7: pour in a small amount of soybean oil and stir until it is thick (until the milk and oil are not separated)
Step 8: pour in a small amount of lemon and stir (it's better to pour in lemon, lemon is the regulating function). Repeat steps 7 and 8 until the milk and oil are not separated, and the oil is almost used up
Materials required:
Milk: 100g
Soybean oil: 230g
Lemon: 1
Sugar: 60g
Note: Tips: 1. Rub about 20 times before cutting lemon, then it will be better to squeeze juice. 2. No lemon can be replaced by 70g white vinegar. 3. It's better to use tasteless edible oil. 4. It's better to pour soybean oil in 6 to 7 times, so that it's more uniform. 5. Eat the salad sauce as soon as possible, and the lemon juice will precipitate
Production difficulty: simple
Technology: Sauce
Production time: 20 minutes
Taste: sweet and sour
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