Crispy braided bread

Crispy braided bread

Introduction:

"I don't know why, my favorite is making bread (bread is relatively healthier than biscuits and cakes, because it contains less butter). I like to try to make bread of various shapes. Now my family like to eat my bread very much, and they have more confidence in themselves every time they make bread. This time, we add crispy bread, which not only increases the flavor of bread, but also increases the flavor of bread If you taste the bread, it will taste better

Production steps:

Materials required:

GAOJIN powder: 250g

Egg liquid: 20g

Butter: 20g

Sugar: 28g

Salt: quarter teaspoon

Water: 160g

Yeast: 3 G

Powdered sugar: 30g

Low powder: 50g

Milk powder: 5g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet