Pitaya beef Tata
Pitaya beef Tata
Introduction:
"Often a phone call, the guests suddenly visit, how can you come up with a pre meal snack in five minutes."
Production steps:
Step 1: tortillas
Step 2: use abrasive tools to carve a circle
Step 3: thaw the steak naturally
Step 4: add oil to the pan, bring to a boil, put in the steak, 10 seconds for each side
Step 5: stand upright
Step 6: stir all seasonings evenly, pour them into the pot, and cook until bubbling
Step 7: under the beef, stir fry 30 seconds out of the pot
Step 8: microwave the tortilla for 1 minute, add beef and pitaya and finish
Materials required:
Sirloin steak: 1 piece
Pitaya: half
Oyster sauce: 3 teaspoons
Honey: 1 teaspoon
Black pepper: moderate
Sesame oil: 1 teaspoon
Note: sirloin tastes chewy. Wrap it in a burrito. The more you chew, the more fragrant it is
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and sweet
Pitaya beef Tata
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