Delicious smoked tofu rolls

Delicious smoked tofu rolls

Introduction:

"This kind of dried bean curd roll is a home-made dish in Northeast China. Especially during the Spring Festival, it's delicious when you drink a little wine. Every year, my mother will steam a large cage to serve as a cold dish. Of course, it's delicious when you eat hot."

Production steps:

Materials required:

Tofu skin: Four

Minced meat: 500g

Horseshoe: 300g

Egg: one

Scallion: right amount

Ginger: right amount

Garlic: right amount

Five spice powder: appropriate amount

Salt: right amount

MSG: right amount

Cooking wine: moderate

Soy sauce: moderate

Starch: appropriate amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: spiced