Homemade honey red bean
Homemade honey red bean
Introduction:
"I like to cook honey red beans in a pot and put them in the refrigerator. I often take them out, dig a spoonful of them and fill them in my mouth to taste the feeling of honey. It's useful to make yogurt or bread."
Production steps:
Step 1: soak red beans.
Step 2: add rock sugar and water, bring to a boil, turn to low heat.
Step 3: Boil the soup until the beans are rotten.
The fourth step: cool down and transfer proper amount of honey.
Step 5: mix well, put it in the fresh box and seal it in the refrigerator.
Materials required:
Red beans: 300g
Rock sugar: 80g
Honey: right amount
Note: honey can not be added, please adjust the amount of sugar according to your own taste.
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Homemade honey red bean
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