Warm soup in winter
Warm soup in winter
Introduction:
Production steps:
Materials required:
Lamb chops: one kilogram
Yam: right amount
Red dates: moderate
Tsaokuo: moderate amount
Ginger slices: appropriate amount
Angelica dahurica: moderate amount
Dangshen: moderate amount
Zanthoxylum bungeanum: right amount
Salt: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Technology: pot
Production time: several hours
Taste: salty and fresh
Warm soup in winter
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