Stir fried pork tenderloin with Agrocybe aegerita
Stir fried pork tenderloin with Agrocybe aegerita
Introduction:
Production steps:
Materials required:
Agrocybe aegerita: right amount
Tenderloin: moderate
Salt: right amount
Sugar: right amount
Cooking wine: moderate
Soy sauce: moderate
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Stir fried pork tenderloin with Agrocybe aegerita
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