Another way to eat egg cake

Another way to eat egg cake

Introduction:

Production steps:

Step 1: wash the carrots and cut into strips. Cut the green onion into rings,

Step 2: put the carrots in the container, beat in an egg and a little five spice powder

Step 3: add some flour

Step 4: add a little water and stir well

Step 5: add a little scallion

Step 6: mix with salt to make a batter

Step 7: heat the nonstick pan, pour a little oil, scoop a small spoon of batter into the onion ring,

Step 8: Fry one side until set, then turn the other side until golden on both sides

Materials required:

Onion: 1

Egg: 1

Carrot: half

Flour: right amount

Five spice powder: appropriate amount

Scallion: right amount

Note: Fry slowly in a non stick pan over low heat. Fry on one side until set, and then turn on the other side

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: spiced