Homemade shrimp oil

Homemade shrimp oil

Introduction:

"Don't throw away the heads of shrimps. Just a few heads of shrimps can be fried into delicious shrimp oil, which can be used to mix vegetables and stir fry vegetables. It's also quite simple. "

Production steps:

Step 1: prepare fresh shrimp.

Step 2: remove the shrimp head.

Step 3: put proper amount of oil in the pan, and put the shrimp head in when the oil is cool.

Step 4: as the oil temperature increases, the shrimp shell changes color.

Step 5: squeeze the shrimp head with a shovel.

Step 6: deep fry until the shrimp head is crisp and the oil turns red, then turn off the fire.

Step 7: pour the fried oil into a clean container to precipitate. In a few days, it will be darker

Materials required:

Shrimp head: 24

Oil: right amount

Note: shrimp head to cool oil in the pot, slowly heat fried.

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: other