Homemade honey pomelo tea

Homemade honey pomelo tea

Introduction:

"In addition to pomelo and honey, canned pomelo tea sold in supermarkets also adds many ingredients, and the price is not cheap. In fact, you can make delicious pomelo tea at home. The process of making it is quite simple, and it is worth a try."

Production steps:

Step 1: prepare the ingredients.

Step 2: soak and wash the grapefruit in light salt water.

Step 3: peel off the shell and white film.

Step 4: take about a quarter of the pomelo peel, remove the white film inside the peel and leave only the outer part.

Step 5: finely cut.

Step 6: add appropriate amount of water to the pot, add rock sugar and grapefruit peel, and bake over high heat.

Step 7: add the peeled grapefruit.

Step 8: bring to a boil over high heat, turn to low heat and cook slowly.

Step 9: about an hour, until the soup is thick, turn off the fire and let cool.

Step 10: cool, add appropriate amount of honey, mix well into the pot, wake up in the refrigerator for two or three days.

Step 11: take one or two spoonfuls and mix well with warm boiled water.

Materials required:

Grapefruit: 2000g

Rock sugar: 80g

Honey: right amount

Note: the prepared pomelo tea is slightly bitter. If you can't bear hardship, you can reduce the amount of pomelo peel.

Production difficulty: ordinary

Process: boiling

Production time: three quarters of an hour

Taste: sweet