Purple potato Mini coconut cake
Purple potato Mini coconut cake
Introduction:
"The advantage of mini cake is one bite at a time. The sweet and fresh taste of purple potato is matched with the milk aroma of butter sauce, and then wrapped with coconut, which is the first choice for afternoon tea."
Production steps:
Materials required:
Purple potato powder: 100g
Eggs: 2
Milk: 100g
Butter: 40g
Coconut: right amount
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: milk flavor
Purple potato Mini coconut cake
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