Fried rice with beef and curry

Fried rice with beef and curry

Introduction:

"I bought a bag of curry pieces and made fried rice by myself. It feels good. Different from the curry powder I once bought, the flavor of block curry is stronger, and there is no need to add other seasonings. I only add a little sugar and salt according to the taste. After fried, the aroma is really overflowing! Talking about it with my son, I hook up his interest. I have to fry it for him at night. Of course, there's something wrong with it, ha ha. If you think it's OK, please vote for me in my diary. Thank you

Production steps:

Materials required:

Rice: a large bowl (for two)

Sirloin: a small piece

Lettuce: Half Root

Carrot: a little bit

Onion: half

Mushroom: two

Curry: one piece

Sugar: right amount

Salt: right amount

Cooking wine: moderate

Ground black pepper powder: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: Curry

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