Youpo Noodles

Youpo Noodles

Introduction:

Production steps:

Step 1: Handmade wide face

Step 2: onion, garlic, chili powder

Step 3: cut the ingredients

Step 4: open the water and cook the noodles

Step 5: drain the cooked noodles

Step 6: add minced green onion, minced garlic, chili powder and salt to the noodles (the seasoning can be put according to your taste)

Step 7: heat the oil in the pot

Step 8: pour hot oil into the flour, then add soy sauce and vinegar and stir

Step 9: it's ready to eat

Materials required:

Handmade wide face: appropriate amount

Scallion: right amount

Garlic: right amount

Chili powder: appropriate amount

Salt: right amount

Soy sauce: moderate

Vinegar: right amount

Edible oil: right amount

Note: if you want the noodles to be refreshing, it's better to use cold water after the noodles are cooked, and then put them into boiling water to cook them

Production difficulty: unknown

Process: mixing

Production time: 10 minutes

Taste: hot and sour