Crisp peanut butter biscuit
Crisp peanut butter biscuit
Introduction:
Production steps:
Materials required:
Butter: 65g
Sugar powder: 45g
Low gluten flour: 100g
Egg: 10g
Peanut butter: 45g
Black Sesame: 5g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: three quarters of an hour
Taste: sweet
Crisp peanut butter biscuit
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