Tomato and mushroom spaghetti with roast chicken leg
Introduction:
"I haven't eaten tubular pasta for a long time. I wanted to make pasta casserole, but I didn't have a suitable baking pot on hand, so I made a homemade tomato and mushroom sauce. Let's go!"
Production steps:
Materials required:
Tubularpasta: right amount
Chicken leg: moderate
Tomato: moderate
Pleurotus eryngii: right amount
Onion: right amount
Bacon: right amount
Green onion: moderate
Light cream: moderate
Basil: right amount
Oregano: moderate
Sea salt: moderate
Ground black pepper: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: salty and fresh
Tomato and mushroom spaghetti with roast chicken leg
Salted pork bone porridge with dried vegetables - Cai Gan Xian Zhu Gu Zhou
Jue Wei duck neck: spicy and bittern flavor, delicious and good taste - Jue Wei Ya Bo Zi Xiang La Lu Xiang Wei Hao Chi Hao Wei Dao
Spring bamboo shoots with soy sauce - Jiang Xiang Chun Sun
Stir fried chicken gizzards - Fei Qin Zou Shou Bao Chao Ji Zhen