Lovely shape - cone strawberry cream tower
Lovely shape - cone strawberry cream tower
Introduction:
"We must make good use of this beautiful fruit to make delicious desserts and share its sweetness with the people we love, so that the taste buds and the visual can enjoy it. Today, this strawberry cream tower adopts the shape of ice cream cone without mold, which is very lovable. The crispy bottom with strawberry cream is really delicious!"
Production steps:
Materials required:
Low gluten flour: 100g
Butter: 50g
Fine granulated sugar: 10g
Water: 30g
Animal cream: 100g
Sugar powder: 15g
Strawberries: how many
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: slightly spicy
Lovely shape - cone strawberry cream tower
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