Warm afternoon tea -- maple leaf apple pie

Warm afternoon tea -- maple leaf apple pie

Introduction:

"Apple pie may have originated in Europe, but now it's a typical American food. According to & quot; the dictionary of American food and drink & quot;, the popularity of apple pie has made the United States the largest apple producer in the world. Apple pie is easy to make, and the raw materials are cheap. It is a common dessert in American life, which can be regarded as a representative of American food. &The phrase "quot; like apples & quot; comes from the fact that after the war in the United States, due to the lack of materials, hard-working mothers could only make the cheapest apple pie and put it neatly in the cupboard so that their children could eat sweets happily. Later, it was used to describe the orderly arrangement of objects. Every time I go to the dessert shop, I always see lime pie and chocolate pie. Once I finally find apple pie. After eating it for a long time, I can't forget the sweet and sour taste, crisp and crisp pie skin. But because it is not so common, such food has become a bit expensive in China. In fact, you only need some daily food around you to make it yourself. "

Production steps:

Materials required:

Low gluten flour: 140g

Salt free butter: 65g

Milk: 75g

Salt: one teaspoon

Apple: 2

Fine granulated sugar: 50g

Lemon juice: 5g

Cinnamon powder: 3 teaspoons

Egg liquid: small amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: Fruity