Fried rice with Chinese wolfberry, leek and egg
Introduction:
Production steps:
Materials required:
Rice: right amount
Eggs: right amount
Leeks: moderate
Chinese wolfberry: right amount
Scallion: right amount
Coriander: moderate
Salt: right amount
Edible oil: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and sweet
Fried rice with Chinese wolfberry, leek and egg
Beer duck with shredded ginger - Jiang Si Pi Jiu Ya
Stewed pork tripe with ginkgo and bamboo - Bai Guo Zhi Zhu Zhu Du Bao
Stewed bone with Cordyceps and radish - Chong Cao Luo Bo Wei Gu Tou
Fried eggs with small silver carp - Xiao Yin Yu Chao Ji Dan
Fried sliced pork with orange peel - Shuang Se Chen Pi Chao Rou Pian Jia Yi Dian Xin Yi
Fried bean curd with Laoganma, home style~ - Lao Gan Ma Chao Dou Fu Jia Chang Feng Wei