Caramel Peanut Biscuit
Caramel Peanut Biscuit
Introduction:
"I want to eat biscuits these two days. There's a cream caramel sauce made a week ago in the refrigerator. I've made a prescription for it. It's simple, but it has a different flavor. It's crispy, with the smell of peanuts. It's a good snack for grinding teeth."
Production steps:
Materials required:
Vegetable oil: 50g
Cream caramel sauce: 100g
Low concentrate flour: 120g
Aluminum free baking powder: 1g
Baking soda: 1g
Cooked peanuts: 80g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: sweet
Caramel Peanut Biscuit
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