Coconut flavored corn and jujube cake
Coconut flavored corn and jujube cake
Introduction:
"Corn flour and white flour are rich in nutrition, soft in taste, suitable for young and old people. Red dates are nourishing blood and invigorating spleen. Red dates are steamed in advance, so old people and children will not get angry."
Production steps:
Materials required:
Low gluten flour: 500g
Corn flour: 300g
Sugar: 10g
Yeast: 5-8g
Baking powder: 16-24g
Coconut milk: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: sweet
Coconut flavored corn and jujube cake
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