Tomato noodle soup

Tomato noodle soup

Introduction:

"Favorite noodle soup at home ~"

Production steps:

Step 1: stir in the scallion and ginger pan, pour in the cut tomato and stir fry

Step 2: stir fry the tomato and add water

Step 3: when the water is about to boil, add mushrooms, fungus and carrots and cook them together

Step 4: when boiling, pour in the water to soak the mushrooms, add the dough and cook together, and you're done

Materials required:

Tomatoes: 2

Flour: right amount

Carrot: one

Auricularia auricula: right amount

Lentinus edodes: right amount

Vinegar: right amount

Note: vegetables can be selected according to your preference, such as yam, lotus root, celery, etc., you can also add some meat, buy some pork, cut into small strips, fry the meat first, the next steps are the same as above, the main taste comes from the water of soaking mushrooms, the landlord tried not to add mushroom water, really not delicious With a small piece of onion oil cake, it's a very simple dinner

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: light

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