Sweet scented osmanthus bean milk cake

Sweet scented osmanthus bean milk cake

Introduction:

"The sweet scented osmanthus candy and sweet potato starch made by ourselves have been lonely in the refrigerator for some time. Today, move out and do something! I love that green soybean, that's it

Production steps:

Step 1: 1. Soak green soybeans for 3 hours.

Step 2: 2. Make soybean milk.

Step 3: 3. Filter and cook in a pot to remove the beany smell.

Step 4: 4. Pour soybean milk into the plate to cool, pour in the right amount of sweet potato starch and stir evenly.

Step 5: 5. Add appropriate amount of Osmanthus sugar and stir.

Step 6: 6. Steam over medium heat for 30 minutes.

Step 7: after the plate is taken out to cool, it will solidify well in half a day. Just buckle it upside down and cut it into your favorite shape!

Step 8: after the plate is taken out to cool, it will solidify well in half a day. Just buckle it upside down and cut it into your favorite shape!

Materials required:

Green soybeans: a handful

Sweet potato starch: right amount

Sweet scented osmanthus candy: appropriate amount

Note: sweet and glutinous, good taste! With a cup of chrysanthemum tea, I feel very good

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: sweet