Hot and sour sirloin - wonderful taste

Hot and sour sirloin - wonderful taste

Introduction:

"People in my hometown love to eat hot and sour loin. They must eat it when it's hot and crispy. Children love to eat the side dish, potato chips and yam chips. They haven't eaten it for a long time and haven't seen how others make it. The taste of their own thinking is quite like ha ha!"

Production steps:

Materials required:

Tenderloin: moderate

Potato: small one

Yam: a festival

Green pepper: right amount

Salt: right amount

Chili powder: appropriate amount

Vinegar: right amount

Old style: moderate

MSG: right amount

Shredded ginger: right amount

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: half an hour

Taste: hot and sour