Fried shrimps with wax gourd
Fried shrimps with wax gourd
Introduction:
"I never knew that the shrimps of grass carp are so white and elastic. It's amazing to eat fried wax gourd. It's a long aftertaste!"
Production steps:
Materials required:
Wax gourd: moderate
Prawn: right amount
Ginger slices: right amount
Garlic leaf: appropriate amount
Oil: right amount
Salt: right amount
Cooking wine: moderate
Fresh soy sauce: right amount
Steamed fish soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Fried shrimps with wax gourd
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