Fried shrimps with wax gourd

Fried shrimps with wax gourd

Introduction:

"I never knew that the shrimps of grass carp are so white and elastic. It's amazing to eat fried wax gourd. It's a long aftertaste!"

Production steps:

Materials required:

Wax gourd: moderate

Prawn: right amount

Ginger slices: right amount

Garlic leaf: appropriate amount

Oil: right amount

Salt: right amount

Cooking wine: moderate

Fresh soy sauce: right amount

Steamed fish soy sauce: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: salty and fresh