New Year cake and sweet potato porridge
Introduction:
"When it's cold, it's time to eat new year's cake and sweet potato. New Year's cake and sweet potato porridge are snacks made by every household in Jiangnan. The materials are simple, and it's even easier to make."
Production steps:
Step 1: two handmade rice cakes and two medium sweet potatoes.
Step 2: peel and dice the sweet potato, put it into a pressure cooker, bring it to a boil over high heat, then bring it to a low heat for five minutes.
Step 3: dice the rice cake.
Step 4: add the diced rice cake into the cooked sweet potato, boil it without cover, about one to two minutes, then the rice cake can be boiled soft. Add sugar.
Step 5: add a little Gorgon to start.
Materials required:
Two New Year cakes
Sweet potato: two (medium)
Sugar: right amount
Note: 1, sweet potato cut into the first knuckle of the thumb so big almost, rice cake Ding than sweet potato Ding to be a little smaller. 2. How much sugar to put according to their own taste, you can taste while putting.
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Nian Gao Fan Shu Zhou
New Year cake and sweet potato porridge
Fresh lotus root and red dates spareribs soup. Bu Gai Yang Yan Zheng Dang Shi Xian Ou Hong Zao Pai Gu Tang
Steamed pork cake with day lily. Huang Hua Cai Zheng Rou Bing
Three color eggs with cauliflower. Cai Hua San Se Dan
To women's own favorite -- purple heart pumpkin. Gei Nv Ren Zi Ji De Chong Ai Zi Xin Lao Nan Gua
Super simple sweet and sour pig feet. Chao Jian Dan De Suan Tian Zhu Jiao
Sauerkraut and bamboo shoots. Xue Cai Sun Pian