New Year cake and sweet potato porridge

New Year cake and sweet potato porridge

Introduction:

"When it's cold, it's time to eat new year's cake and sweet potato. New Year's cake and sweet potato porridge are snacks made by every household in Jiangnan. The materials are simple, and it's even easier to make."

Production steps:

Step 1: two handmade rice cakes and two medium sweet potatoes.

Step 2: peel and dice the sweet potato, put it into a pressure cooker, bring it to a boil over high heat, then bring it to a low heat for five minutes.

Step 3: dice the rice cake.

Step 4: add the diced rice cake into the cooked sweet potato, boil it without cover, about one to two minutes, then the rice cake can be boiled soft. Add sugar.

Step 5: add a little Gorgon to start.

Materials required:

Two New Year cakes

Sweet potato: two (medium)

Sugar: right amount

Note: 1, sweet potato cut into the first knuckle of the thumb so big almost, rice cake Ding than sweet potato Ding to be a little smaller. 2. How much sugar to put according to their own taste, you can taste while putting.

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: sweet